Our story
A free soul, plant by plant.
With love and respect for all beings and our planet, Freesoulcaffé serves an extensive menu of elevated plant-based cooking — wood-fired pizza, house-made pasta, ramen, burgers, and paninis — in a funky, industrial-chic brick courtyard in historic Old Town Tustin.
“With love and respect for all beings and our planet.”
The Freesoulcaffé Team
Mission & values
What every plate is built on.
Compassionate
With love and respect for all beings and our planet — every dish on the menu is fully plant-based, no exceptions.
Elevated
Wood-fired pizza, house-made pasta, and a truffle burger that doesn't ask you to compromise on flavor.
Sustainable
Wholesome ingredients sourced with the planet in mind, served in a space built from reclaimed wood and brick.
Communal
A brick courtyard under an open sky, built for long lunches and slow dinners with the people you love.
From the kitchen
No animal products, no shortcuts.
Every recipe is built from scratch — vegan feta, cashew Caesar, house-made kimchi, wood-fired dough. The goal was never to imitate; it was to make plant-based food that stands entirely on its own.
See the full menuBehind the scenes
The courtyard, the wall, the details.
